Star of Bombay Gin served with your selection of the following: Choose one tonic and one botanical and/or one infusion to your taste.
Indian Tonic Water / Naturally Light Tonic Water / Mediterranean Tonic Water / Aromatic Tonic Water / Elderflower Tonic Water
Pink Grapefruit / Juniper Berries / Cucumber / Lime / Orange / Rosemary / Thyme / Coriander
Grapefruit / Camomile / English Breakfast Tea / Rosemary / Thyme
Bosford Rose is gluten-free and distilled with the same botanicals used in the original BOSFORD London Dry Gin recipe, created in 1948 and long-popular across Europe: juniper, coriander, angelica, lemon and orange peel. It is then blended with strawberry and raspberry flavors and a hint of sugar that gives BOSFORD Rose a
light sweetness to soften the sometimes-bitter taste gin is known for, making it appealing to both loyal and non-gin drinkers alike.
This limited edition, quintessentially English gin is inspired by the beautiful countryside that surrounds Bombay Sapphire’s home, Laverstoke Mill in Hampshire. Vapour Infused with three additional botanicals: Pennyroyal mint, rosehip and hazelnut, to capture the essence of the English Garden.
A dry gin with juniper notes on the palate is sweeter and less pine ... as the natural oils from the botanicals are captured and preserved for maceration. In long, lingering finish. Totally different from any gin made under traditional methods of distillation. A cold distillation be less aggressive with the notes, they “live” within the flavour. Geneva fresh, soft and intense, with aromas of citrus, juniper, aniseed.
Made in Manchester and inspired by the city this classic gin is a citrus lead contemporary style. Distilled on ‘Wendy’ their copper column still, using two key botanicals; the northern favourites of Dandelion & Burdock root.
Made in Manchester & infused with the finest raspberries to give a perfect fruity gin. More commonly known as “Pink Manchester Gin’, the aroma of the sweetest raspberries and it’s look make it unmistakable.
Created from 9 botanicals; juniper berries, coriander seed, angelica root, orris root, lemon peel, orange peel, liquorice root, cassia bark & nutmeg.
Classic dry gin interpreted in Monkey 47’s creative and eccentric way using 47 ingredients all from the black forest.
Combining botanicals collected from what was traditionally the ancient spice root including spicy Cubeb berries from Indonesia, black pepper from India and coriander from Morocco and finally created in the oldest distillery in England.
& sarsaparilla to capture the lushness, spice, creativity & freshness of
A huge 31 botanicals go into the Botanist, including some native to Aviation explores the rich, floral and savory notes of lavender, candarmom, mint, birch leaves, bog myrtle leaves, cassia bark, chamomile, cinnamon bark, coriander seed, creeping thistle flowers, elder flowers, gorse flowers, heather flowers, hawthorn flowers, juniper berries, lady's bedstraw flowers, lemon balm, lemon peel, liquorice root, meadow sweet, orange peel, otis root, peppermint leaves, mugwort leaves, red clover flowers, tansy, thyme leaves, water mint leaves, white clover, wood sage leaves.
Gin Mare (meaning 'sea') is inspired by Mediterranean culture and made using the finest botanicals of the region, such as Arbequina olives, thyme, rosemary and basil.
Brokmans unique recipe of naturally grown aromatic botanicals are steeped in pure grain spirit for many hours to release their natural oils and aromas. The more traditional notes of gin are combined with a refreshing influence of citrus and aromatic wild berries. Bulgarian coriander plays its part, providing an aromatic, gingery orange top note. This blends perfectly with the soft and rounded harmonies of blueberries and blackberries, all of which is supported by the bottom note of Tuscan juniper berries. Dry, bittersweet Valencian orange peel elongates the deeper tones and gives and intensely smooth finish.
Chase Vodka in the belly of their copper carter head style still infused with wild botanical infusions of cinnamon, nutmeg, ginger, almond, coriander, cardamom, cloves, liquorice and lemon. Voted ‘double gold’ and best in class at the San Francisco spirits competition 2016
A classic London Dry Gin. Bold, complex and aromatic.
By Draft £1.00
By Bottle £1.50
France 125ml £4.70 | 175ml £6.50 | 250ml £9.90
125ml £5.20 | 175ml £7.20 | 250ml £10.00
2017, NZ 125ml £6.40 | 175ml £8.80 | 250ml £12.30
125ml £6.60 | 175ml £9.10 | 250ml £12.70
125ml £5.30 | 175ml £7.20 | 250ml £10.20
2017, France 125ml £8.00 | 175ml £11.50 | 250ml £15.30
2016, France 125ml £7.20 | 175ml £10.00 | 250ml £14.00
125ml £4.70 | 175ml £6.50 | 250ml £9.00
125ml £5.50 | 175ml £8.00 | 250ml £11.00
125ml £6.10 | 175ml £8.40 | 250ml £11.70
125ml £6.50 | 175ml £9.10 | 250ml £12.70
125ml £5.50 | 175ml £7.60 | 250ml £10.60
Bacardi Carta Blanca Rum, Grenadine, Maraschino, Pineapple & Lime.
Bacardi Cuatro Rum, Cointreau, Grapefruit, Vanilla & Mint.
Bombay Sapphire Gin, Creme de Mure, Prosecco, Vanilla, Blackberry & Lime.
Bombay English Estate Gin, St Germain, Rose Liqueur & Cucumber Spiral.
Oxley Gin, Violet Liqueur, Lemon & Macaroons.
Patron Silver, Solerno Blood Orange Liqueur, Blue Curacao, Chili, Raspberry & Lime.
Martini Fiero, Solerno Blood Orange Liqueur, Prosecco, Peace & Pomegranate.
Bosford Rose Gin, Zinfandel Rose Wine & Lemonade.
Passoa, Bacardi Raspberry, Watermelon Syrup, Lychee & Sprinkle Candy Rim.
Empress Gin, Framboise, Rose Syrup, St Germain & Prosecco.
Malibu, Blue Curacao, Coconut & Lemon.
Bombay Sapphire Gin, Chambord, Blueberry Lemon, Raspberry Float.
Eristoff Vodka, Passionfruit, Vanilla, Lime & a Shot of Prosecco.
Grey Goose La Poire, House Vodka, Vanilla, Prosecco Top & Sparkle.
Grey Goose Le Citron, Sauvignon Blanc, Rosemary & Lychee.
Woodford Reserve: £14.00
Bacardi Cuatro: £20.00
JD Single Barrel: £30.00
Star of Bombay, Rose Liqueur & Lemon served to share in a Rose Bouquet.
Grey Goose Vodka, Apricot Brandy, Passion fruit, Cranberry, Apple & Bubblegum - shots served in a Menagerie Jewellery Box.
A cocktail of your choice served to share in a golden swan. Serves up to 6 guests.
Passionfruit, Pineapple, Caramel & Lemon
Strawberry, Pineapple, Vanilla & Cranberry
Elderflower, Apple & Blackberry